“Shiki CIDRE SPARKLING”LAUNCHED

“Shiki SPARKLING” series could be enjoyed by seasons.
The third product, “Shiki CIDRE SPARKLING”, was launched.

The juicy and plump Fuji apple is used as raw materials. Strong carbonic acid is pumped up by the unique carbonation technique. Fresh sour and sweet come up when bubbles break up. The third product, Shiki CIDRE SPARKLING with fresh feeling was launched.

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